AUS Flank SteakA lean and flavourful cut that is relatively flat, with significant graining, we have removed the tough sinews, so it is ready for cooking. An ideal choice to marinate, that has a chewy texture due to its tough fibers, it is best enjoyed grilled, or in thin slices. *The estimated portion per person is 250g. Principle Brands: JOSDALE (AUS), HOMESTEAD (AUS)

Available in packets of 1kg

it contains a lot of connective tissue

Like the bone marrow

A special request can be made for slabs between 3kg to 4kg

the tendon in the ground meat dissolves

Already famous for its rich flavour due to its generous marbling

juicy and delicious

which has more fat than regular beef

with no bones and little fat

Swift (USA)

so it is ready for cooking

with generous marbling throughout - great for fast