Original TeapotThis exclusive teapot design was commissioned by us from the artist directly, yet it could have been over a thousand years old. We visited Master Ren Yi Xin in his Yixing atelier, showing the profile we wanted and selecting the ore together, specifically requesting a small volume with a proper spout for quick brewing. A flat Xishi profile is paired with an even flatter lid; the handle and the knob are suitable for both delicate and bulky fingers, an

Using both this unglazed gaiwan and its matching cup is recommended to achieve the smoothest drinking experience

harmonious or even the Chinese word nei lian

Suitable for both koicha and usucha

Sharing the alpine environs are several noteworthy tea mountains that we have pulled together in this set

what about the wet leaves

ripe gooseberries

where he processes tea in small batches

The third can be found here and enjoyed on its own—but we won't spoil which one it is

Inspired by its well-known sibling

natural minerals and wood ash interact with the porcelain

Glinting quietly on the tea table

This handmade bamboo chasen (茶筅) is an essential tool for whisking matcha into a smooth