K&S Kritsuke (K-tip) Yanagiba Hardwood Saya, Standard ProfileK&S Hardwood Kiritsuke Yanagiba saya that fits most traditional profile knives, such as all the Sakai brands, Masamoto and Sukenari. It may not be able to fit knives from other regions and custom brands. * A pin will be supplied with a saya. You will need to locate the pin hole with your knife fitted in and drill the pin hole. == While we have been offering custom K&S hardwood Sayas for a long time already, most of them are for double bevels. We

Grit: 5000

This is achieved by over 3% of Carbon content in the steel (White 2 has about 1%

8 mm  Width of Spine at about 1cm From the Tip

The western pakka wood handle includes a bolster and comprises laminate wood with resin to create a dense material suitable for entry-level use

Forged by master smith

6mm spine thickness at the heel to create a substantial feel during extended prep work

Their turning slicers such as the Peel-s and Tsumataro are the must haves in any Japanese kitchen

The western pakka wood handle includes a bolster for durability and pairs with the 132g blade weight to create a balanced feel during extended prep work

Weighing 319g with a total length of 334mm

the white steel is the most pure form of steel allowing extreme sharpness yet very easy to sharpen

In this way

This Katsushige Anryu Blue 2 Tsuchime Santoku 170mm is a stainless-clad general-purpose knife best fit for home cooks and students seeking a compact blade with an octagonal ebony handle