Diego e Damiano Barale Dolcetto 2022No secret how much we love our Northern Italian reds here at Vera! This is no exception. Loads of beautiful cherries and florals jumping out of the glass here with a beautiful backbone of dried green herbs. Delish!

Light palate

Made exclusively from Syrah

Fermented in French and Austrian oak and concrete egg this wine is rife with texture and primary fruit

This is as good as anchovies get

discreet and refined

or soda twist for a great summer drink

Urbina Reserva blends Rioja terroir with traditional long ageing: three years in mixed French and American oak

Omusubi has an earthy aroma with hints of enoki mushroom and an extremely dry and savoury palate with a viscous texture

fresh and lightly festive

Flamboyant fruit melds with the essence of earth and spice

Tempranillo-led

On the palate there's lemon