Fromm Lamb & Lentil RecipeGrain free gourmet Greek cuisine prepared in small batches with with lamb, lamb meal, lentils, and an assortment of fruits & vegetables. Ingredients: Lamb, Lamb Meal, Lentils, Chickpeas, Peas, Dried Egg Product, Pea Flour, Dried Tomato Pomace, Pork Fat, Pork Liver, Lamb Liver, Salmon Oil, Cheese, Flaxseed, Carrots, Apples, Broccoli, Cauliflower, Natural Flavor, Salt, Potassium Chloride, Vitamins, Chicory Root Extract, Minerals, Cranberries, Yucca

and wheat designed to attract a wide variety of popular birds

easier to use and remain on the feeders longer resulting in more enjoyment

wholefood berries

compost and Canadian Sphagnum peat moss

and peanut butter

A mix of peanuts

Natural organic fertilizer for shade

suet or mealworms

Deboned Turkey

or animal by-products

Thiamine Mononitrate

Crude Fat - 17% MIN