Grass Fed Beef Mongolian Stir FryTender pieces of grass fed beef strips with a spicy sweet marinade for a umami satisfying savoury taste. Available in 500g trays.

A winning flavour profile of pork and fennel

We make this Cumberland sausage with our free range pork and a blend subtle spices

A simple marinade to enhance the natural flavour of the meat

Grill cevapcici and serve with flatbread and salad

it's impossible to stop at just one

and cracked pepper gives this boneless

4 Wagyu burger patties per tray

or a roasted lamb rack with rosemary jus

quality ingredients and finished with a gentle zing of chilli

moist piece of pork encased with crackle and filled with our apricot and golden macadamia nut stuffing

Steaks will be dry aged over six-eight weeks for incredible depth of flavour and tenderness

Sticky and sweet chicken pieces from the wing