LIGUORI LE SPECIALI PAPPARDELLE 500GLiguori was the first pasta producing company to obtain the I. G. P. Certification. Its production in the Gragnano area is unique in its kind due to its climatic conditions and the processing method inspired by ancient tradition, guaranteeing a superior quality product with an inimitable taste. The semolina is the result of an innovative process of grinding durum wheat which allows us to obtain a product that is a source of fiber in a natural way

Dressing with Balsamic Vinegar of Modena combined with sweet and juicy figs creates a fragrant and intriguing product

Dried porcini are the perfect choice for making delicious risottos as well as sauces and dressings of all kinds

dried in the oven

They are the king of wild mushrooms with their intense aroma and unmistakeable taste

CONTADINA ROMAN-STYLE ARTICHOKES WITH STEM IN OIL 2650GR TIN

and Mediterranean dishes

suitable for dinners and aperitifs

MILANO WHITE GRAPE VINEGAR 5LT

or incorporated into sauces

Precious truffles are mixed with a selected and high quality oil to obtain a luxurious condiment

which can be combined with quail

MOZZARELLA BLOCK FOR PIZZA 1KG