ANGUS STICKSAngus Biltong Sticks are produced using Australia's highest quality Angus beef. Thin, hand sliced strips are generously spiced and air dried in a controlled environment for 48 hours. Lean and high in protein, Angus Biltong Sticks are dry and firm in texture, highlighting tones of coriander and black pepper.

Locally made and finished with our signature embroidered logo

infused overnight and lightly sprinkled with dried chilli flakes for a little extra bite

dusted with our traditional family recipe of spices and air dried for 7 days in a temperature and humidity controlled environment

bread and bagels

This Swayback Wharncliffe design is Bruce's interpretation of the Australian biltong knife and features hand-engraved detailing

1 x Droë Wors Biltong Sausage (100g Packet)

Angus Chilli Biltong is the perfect balance of meat and spice

and those who appreciate quality in every bite

Wagyu Biltong Chilli Sticks are thin strips of Wagyu beef announcing the natural flavours of chilli

allowing the quality of Wagyu beef to offer a luxurious texture

mix with roasted potatoes or sprinkled over roast veggies

Mix & match any of our packet flavours and save:6+ packets = 15% off · 12+ packets = 25% offDiscount applied automatically at checkout