Sliced Fatty - 50gOur sliced biltong offers a powerful flavour, with a balanced acidity. It marinades for 2 days in our secret Binge Brine, packed with traditional goodness for you to binge on! All our biltong is made from A2 Grade Beef using only silverside, topside and thick flank cuts from the hind quarter (buttock). Where is the "Geelvet", you may ask? Read our post about it. For more information about the cuts and fat we use, check out the Our Beef page.

Experience the timeless

offering that timeless

Brace yourself for a fiery kick

check out the Our Beef page

sliced and wors cuts that offer a satisfying experience

Perfect for traditionalists and those who appreciate an authentic

For more information about the cuts and fat we use

you just can't beat a classic

topside and thick flank cuts from the hind quarter (buttock)

these peanuts are perfect for snacking

Our chili bites biltong offers a spicy punch that's not too fierce

wholesome snack