Canoso - Passo Recioto (Garganega)Unique white Recioto made from Garganega di Soave grapes that are dried in boxes for a period of 6 months. The maceration process is extended by 24 hours to enhance the contact with the skins, and the refinement takes place in oak barriques for a minimum of 36 months, with a slow fermentation. The final result is a broad and elegant wine, with hints of saffron and turmeric that give way to the flavour of strawberry tree honey. A touch of balsamic

Wine produced only in the best vintages from the small and secluded Caracci vineyard

The nose is intense and the mouth is elegant and silky

with a return of typical white pepper notes

without the use of preservatives or dyes

this wine aims to trace the vermouth before Carpano

maceration and storage in French oak and 12 month in the bottle

They give the Grappa a forest scent and an intense

Producer: Ca’ NovaAppellation: Ghemme DOCGGrapes: NebbioloVintage: 2013Region: PiedmontAlc

this tea distillate is one of its kind

The vineyards are in a hilly area

Carbohydrates 11 g of Sugars 11 g

A refined expression of Garganega from Soave's prestigious Classico zone