Plate Ribs (Dino Ribs)Dino Plate Ribs are the king of beef ribs. Cut from the beef plate section, these massive, meaty ribs are famous for their impressive size, rich marbling, and deep beef flavor. Each rib carries a generous amount of meat on top of the bone, creating the legendary "brontosaurus rib" appearance that barbecue enthusiasts love. When slow smoked or braised, Dino Plate Ribs become incredibly tender, with rich, juicy meat that pulls cleanly from the bone

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The essentials for hearty family meals - from weeknight dinners to Sunday roasts

Grass fed beef tallow

including our top-tier

Organic Coconut oil

look sharp

featuring two pieces per package

buttery flavor with remarkable tenderness thanks to its fine marbling

With a structured fit

Ingredients:

These cuts are packed with deep beefy flavor and connective tissue that becomes wonderfully tender when cooked over time