Fillet of BeefPremium British or Irish Fillet of Beef, expertly prepared from the tenderloin. Taken from the most tender part of the animal, whole fillet is exceptionally lean with a refined texture and delicate flavour. With only a limited amount per animal, it remains one of the most prized and sought after cuts. Perfect for roasting whole and carving into thick medallions, or slicing into your own steaks at home. A true centrepiece joint for special occasions

and stocking up on quality chicken without repeated shopping trips

• 4 x Pork Loin Steaks (110g each*)

Individually cut pork ribs coated in your choice of marinade and prepared for barbecue or oven cooking

tender meat with crisp edges and deep

taken from the centre of the loin where the muscle does very little work

A popular choice for family meals and special occasions

This well-balanced selection brings together premium cuts of beef

flat ribs — often known as Jacob’s Ladder — are richly marbled and full of deep beef flavour

flavour-packed option with no compromise on quality

A large bulk pack of natural chicken breast fillets

delivering excellent flavour with a naturally tender finish

including a balanced selection of roasting joints