Moretti Forni serieS Single Deck Baking Oven on Stand 4 x 35cm Pizza COMP S100E/1/SStandard Features Complete with: fume capturing hood, single chamber & stand Stainless steel construction with high density insulation Colour multilanguage LCD display Sand blasted baking floor Reinforced double internal lighting Max temperature 450C 100 baking programs & double timer Standby, boost and half load functions Turn on timer and cleaning mode Capacity 4 x 35cm Pizza **Chamber Dimension: 950 x 735 x 160mm

The Atosa 10-Grid Undercounter Blast Chiller/Freezer is a must-have for any professional kitchen looking to enhance food preservation and streamline operations

The two sink bowls are positioned to the right of the bench top

68kW variable speed motor

Adjustable stainless steel disc feet — 42mm Ø legs with polished disc feet level the bench on uneven floors

and hotel or club food service counters where refrigerated product display and ease of staff access are both required

Heavy duty gastronorm flexibility in an ultra-tough

cool white (5500-6500K) LED strips on cabinet ceiling

+2 to +8°C operating range — holds safe service temperatures in kitchens up to 43°C ambient with 60% RH

making deep cleaning and servicing significantly easier without full disassembly of the cabinet

Fan-forced cooling with Ebm-Papst fans — rapid temperature recovery even during heavy door traffic

Aspera compressor & EBM-Papst fans — German fan and proven compressor combination delivers consistent cooling at up to 32°C ambient

Integrated door handle for easy cleaning