Black Angus RumpOur Black Angus Rump is a classic cut known for its robust beef flavor, firm texture, and natural tenderness. Sourced from premium Black Angus cattle, this steak offers a leaner profile while still delivering excellent juiciness and depth of taste when cooked correctly.

aromatic heat in every twist

expertly prepared and trimmed to provide a tender

rich texture

juicy texture and a blank canvas for your own unique seasoning and flavors

and savory goodness crafted to bring out the best in beef

Light in texture but rich in flavor

specifically the area between the sirloin and topside

and maximum juiciness

and authentically South African

and full of flavour

Ideal for steak

mild beef flavor