(Ambika) Black Pepper Powder 50gBlack Pepper Powder is derived by grinding dry whole black peppercorns. Why Ambika Ambika Black pepper powder is 100% natural, unadulterated and made from premium quality whole Black pepper corns which are rich in essential oil. It is hygienically packed & free from color, flavor & preservatives. Where to use Black Pepper Powder is used in vegetable and meat curries, dals and even tea. Ground black pepper is also an important flavor in garam masala.

and you’ll experience a delightful burst of syrup from the soft center

1) Nutritious spinach & Tur dal embelished with spices

Peel and cut into ¾ inch cubes

Need a distinct taste in your curries

and the warm aroma and golden hue of saffron—a signature blend of traditional Indian flavors

It also serves as a crowd-pleasing appetizer at parties and gatherings

Dehusked black gram split

They are most often used in rice dishes like Biryani and also as a key ingredient in Garam Masala

Sona Masoori Rice

Although each dish has it’s own little secret

Idli Rava is used to prepare the popular South Indian breakfast item

creamy-beige seeds are called white poppy seeds