2021 Domaine Leflaive Bâtard-Montrachet Grand Cru, Burgundy, FranceABOUT THIS WINE Manual harvesting with grape sorting and optimization of choice of date through parcel by parcel ripeness monitoring. Long, gentle pneumatic pressing, decanting over 24 hours, then racking and running into cask of the must. Alcoholic fermentation in oak casks, 25% new. After 12 months in cask, the wine is aged 6 months in tank where it is prepared for bottling. Vine age ranges from 32 60 years. ABOUT THIS PRODUCER These wines come from

An excellent Sauvignon Blanc from Quincy

Aged in large foudres for 18 months

albeit easily accessible

312 ft) elevation

having been founded in 1900 by the great-great-grandfather of Vincent and Pascal

U vas native to the northwest of the Iberian Peninsula since the time of Ancient Rome

Chardonnay from Montagne —Chardonnay on Limestone

with a little loess on top

thus preventing food from sticking to the blade

Taittinger is today proprietor of approximately 600 acres of vines among which are included parcels in the one hundred - percent rated villages of Cramant and Avize in the Cote des Blancs

then the second fermentation takes place in the bottle

and controlling the alcoholic fermentation of the must