Date Pistachio PanfortePanforte are back and baked exclusively at the Hermitage! This traditional dessert is a rich and chewy spice cake (the name means "strong bread" in Italian). It combines dried fruit and nuts, honey, sugar, oat and almond flours, and spices, all baked slowly to produce a moist, flavorful, delectable cake. It goes well with red wine, sweet wine, coffee, or tea, and makes a tasty snack at any time of day. We're baking five flavors year round: Brandied

PLEASE NOTE: Contents of box are subject to change based on availability

Matrona received all who came to seek divine consolation through her presence

By David and Mary Ford

through the Ukraine to a refugee ship in the Crimea​

A Hermitage favorite

5”x11” coloring book is a collection of 16 saints who were royalty

Each Orthodox Christian is also vouchsafed a guardian angel at their baptism to help the fight the good fight and preserve their faith until death

has inspired many modern spiritual writers

abbesses and monks

an acid-free paper of high quality

meekness and reverence

and to gain a better knowledge of how to fulfill His commandments