Yirgacheffe | EthiopiaNotes: Floral, Black Tea, Lemongrass, and Honey Roast: Medium Light Farmer: Amarech Alchaye Collective Farm Elevation: 1950 2100M Region: Haru, Yirgacheffe (SNNP), Ethiopia Processing Method: Washed Yirgacheffe, the crown jewel of Ethiopian coffee, is sourced from the picturesque Haru region of Yirgacheffe. Over 450 small coffee producers come together to bring you this unique blend. The Amarech Alchaye processing station takes pride in carefully

These medium roast coffee beans are infused with the essence of pumpkin spice

metal spoon for brewing and stirring

Add fresh cold water and stir with a plastic spoon

Whether you’re pulling a solo shot

single origin

Every cup of our espresso blend is a tribute to the hard work and dedication of the coffee-growing communities that make it possible

Each cup is an invitation to taste the rich history and culture of Ethiopia

"Los Andes" is a specialty single origin coffee from the Amazonian Andes in northern Peru

and delicious cold brew coffee

you’ll find a timeless wooden mug for everyday use

this gift box is ideal for holidays

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