Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation1 Scope This European Standard specifies a method for the determination of fumonisin B1 (FB1) and fumonisin B2 (FB2) in processed maize containing foods for infants and young children by high performance liquid chromatography (HPLC) with immunoaffinity cleanup and fluorescence detection (FLD). This method has been validated in an interlaboratory study via the analysis of both naturally contaminated and spiked samples ranging from 112 g kg to 458 g kg

combustion engine driven brush cutters and grass trimmers

Electrical equipment industry and technologies

temperature control

references mechanical and electrical characteristics and tests and specifies their low-frequency applications

The aim of BS EN 1915-3 is to deal with vibration as a hazard and to provide methods for the measurement and reduction of vibration emission transmitted to the whole body of drivers of GSE when driving

BS EN 61442 provides you with test methods to assess the performance of the power cables accessories

BS EN 14453 specifies the characteristics of pipe interrupters with permanent atmospheric vent

BS EN 62509 provides guidance on the functionality and performance requirements of photovoltaic battery charge controllers

They may contain additives and/or fillers to impart additional properties

8 Periodic reassessment

While this International Standard is intended for use throughout the currently recognised disciplines of medical laboratory services

hooked up or resting on a surface for use with electric light sources on supply voltages not exceeding 250 V