La Clarine Farm Albarino "Al Basc" 2016Orange wine alert! The 2016 al basc shows a cloudy burnt orange color. Big aromas of dried apricot and dried herbs. Also, oddly, aromas of very fresh grapes. Rich, umami, herbal and yet more apricot show on the palate. A long finish, with savory tannins, and a lovely saline note.

long fleshy mouth feel

and pineapple

this third edition of the Boss Hog

Yellow-gold in colour

It is the first release from this Vermont distiller that contains whiskey made on premise

founded in 1897

a chemical reaction between an alcohol and an organic acid that is affected by time

"I was born and raised in Lawrenceburg

Matured in the finest Spanish Oloroso sherry casks and bottled at 46%

The neck and collar seal are in a champagne-gold hue

Details are below

Good everyday sipping Scotch