Twenty Seven (XXVII)Unctuous yet not too weighty, stellar barrel character takes center stage in our 27th anniversary stout. Take a deep inhale of crme brulee aromas to greet this beguiling and disconcertingly drinkable celebration of 27 years!

Inspired by early mornings drinking diner coffee and enjoying a comforting pile of syrup covered waffles

Imperial Stout aged in Henry McKenna 10 year and Blis Maple Bourbon Barrels for 36 months with Violet Sky Cocoa Nibs & Salted Caramel Added

bierpakketten en accessoires

Cacao nibs

Perfect voor een last-minute verrassing of een attent geschenk voor elke gelegenheid

award-winning cold brew

Citra & Vic Secret

English Barleywine w/ Turkish Fig and Dried Date Fruit

Imperial Stout Rested in Sazarec Rye and 17 Year Wild Turkey Masters Keep barrels for 30 months conditioned on Madagascar and Tahitian Vanilla Beans and finished on Ethereal Cocoa Nibs

and Saaz hops

After conditioning in stainless steel

A powerfull blend of blond and dark barrelaged beers flavoured with Bergamot and lime-honey