Torbreck Woodcutter's SemillonSemillon has always found a natural home in the Barossa. It was one of the early white wine grape varieties planted by the first settlers around 160 years ago and the Mediterranean climate and careful farming has created a heritage of old, low yielding Semillon vineyards. With the use of an age old, robust, pink skinned Madeira clone, found mainly in the Barossa, and maturation in both stainless steel and seasoned French barriques, the Woodcutters

The palate is robust

Traditional open fermentation in old concrete fermenters using wild yeast

Its delicious aroma and taste immediately transport the drinker to sunny Greece

herbal notes and fine tannins on the finish

The whiskey shows wonderful aromas of vanilla

mature Malt and Grain Scotch Whiskies that present a multi-layered symphony of flavours

we bring their most rare and treasured creations to the discerning connoisseur

and Estate Pinot Noirs were separately vinified in the 1989 vintage

expertly refined over many years to reach the pinnacle of full rounded characterful taste perfection

All barrels are lightly toasted and extra tight grain oak

This refined bourbon elevates Kentucky distilling to exceptional new heights

A fine apricot liqueur produced by Maraska who are known for their variety of fruit based spirits