KIRIN WHISKY OAK MASTER "TARU KAORU" 640MLThe result of ageing raw whiskey distilled using pure water from the majestic Mount Fuji in flame baked oak barrels, Kirin Whisky Oak Master is a full bodied spirit that offers a fruity fragrance undercut with the caramelized sweetness of toffee. The fruitiness is replicated on the palate with a hint of the charred oak. This well balanced whisky has an uplifting finish with a smooth spicy undertone. Item Code: 169420 Distillery KIRIN FUJI GOTEMBA

A umeshu type premium saké which uses fresh Japanese White Peach puree instead of the ume plum

The result is a sophisticated

Serve: Chilled | Warm | Hot

be it neat

Roasted Meat

Minerality in the sake is accentuated at very cold temperatures when chilled or enjoy around 15 – 18 degrees C for a more supple

This liqueur however

Matching Food -

Brewery: GENSAKA SAKE BREWERY

with a smooth texture

Stir-Fried Vegetables

Takagi Sake Brewing Co