The SA Food & Wine Experience: 07 February 2024Exclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical

Enjoy with starters

We were always proud to have him as an ambassador of our wines and we therefore also enjoy being involved with the publication of the AleitApteit cookbook

Toast the occasion with the delightful and delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir

The more adventurous can experiment with dark chocolate inspired desserts

perfectly rounded with a fruity mulberry in the after-taste

No refunds will be given if cancellation is less than 48 hours prior to the South African Table

the Leopard’s Leap South African Table presents guests with the opportunity on 9 September 2021

Chef Christiaan will serve a delicious French-inspired meal

the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2021

Served with Culinaria Muscat & Culinaria Pinot Noir Chardonnay

the Leopard’s Leap South African Table presents guests with the opportunity on 5 February 2020

Recipes are illustrated by sentimental photography and the personal stories Aleit recorded before his untimely death earlier this year