Jarrold's Sloe Gin 50clJarrold's Sloe Gin uses their London dry as the base, so their sloe is deliberately stronger than most and allows the taste of the gin to truly shine. As you dive into this exquisitely balanced offering, you'll notice a bright and fruity flavour that leads the way to a slow sweetness with subtle hints of warm spice. It makes for wonderful summer fun whether you mix up a sloe G&T or slosh a measure into English sparkling wine.

passion fruit)

The result is notes of vanilla

The stylish gold bottle envisioned by one of the world's leaders in style and design also makes a beautiful gift

Made by redistilling barley shochu with yuzu peel and other native botanicals

blackberries

Zingy Rhubarb

Fiona Boniwell from their Mead map

pronounced plum and blackberry aromas are complemented by notes of chocolate and tobacco

Gluten Free

Fresh Oakiness: The rich

light fresh agave and a hint of citrus

rich berries on the palate and a smooth and sweet raspberry flavour lingers on the finish