Clearance- Wildbrew Helveticus Pitch (BBE 03/2023)WildBrew Helveticus Pitch is a ready to use dried bacteria, a strain of Lactobacillus helveticus specifically selected for its ability to produce a wide range of sour beer styles. In comparison to WildBrew Sour Pitch, the new bacteria produces a more intense citrusy flavor at higher temperatures. Additionally, WildBrew Helveticus Pitch will deliver unmatched consistency, effortless application, fully assured performance and unparalleled purity for

Large display with simultaneous reading of temperature and humidity

Comes with twine for easy storage

from the ones for wine to the smaller ones for beer

this fermenter tap delivers reliable flow control for winemaking

High impact resistance made of LDPE material(low-density polyethylene)

If using a dehydrator

Included Components: Maple bacon cure mix

Blade length: 15 cm

the black clamp mechanism securely holds the meat

Make your own delicious and thirst-quenching cider which can be either kegged

ensuring a quick and convenient cleanup

High-temperature resistant handle offers easy handling convenience