2020 Domaine Jadot Savigny-Les-Beaune 1er cru "La Dominode", Burgundy, France

making it a natural companion to sushi

fresh and natural style where site and soil are at work with minimal influence from a winemaking point of view

a limestone plateau in Cahors at 250-320 meters in elevation

Holistic guidelines have been utilized since 2006

In 2003 Heidi was awarded “Falstaff Vintner of the Year”

At barely 30 years old

this delicate red wine is full of flavor

Nothing is added to these wines

Jean-François Guilbaud

Whole-cluster fermentation takes place in stainless steel tanks

So Mick only left the juice on skins for 6 days this year to keep the tannins in check

fermented in temperature-controlled