Heiwa Tsuru-Ume Natsu Mikan 720MLTsuru Ume Natsu Mikan is a seasonal limited Tsuru ume. There are many kinds of oranges grown in Wakayama and Heiwa Shuzou uses Natsu Mikan, Amanatsu (both oranges are harvested in summer), and lemon for this sake. Oranges are squeezed with the skin left on you will enjoy the bitterness and the zest flavor in this rich orange sake. Refreshing on a hot day in the summer.

Aroma: Curiously perfumed and aromatic

Caymus has a signature style that is dark in color

Rutherford and Oak Knoll AVA

In the glass

with ownership of Benromach and later The Cairn distilleries

preserving acidity and energy within the wine

This harmonious design holds profound cultural significance and has been cherished in Japan for generations

Shiina Kiriko stands as a bridge between traditional Japanese craftsmanship and modern lifestyle design

the high proportion of Bourbon barrels create a distinct balance of classic Islay character and fresh floral complexity

and cinnamon

Now the collective minerality of the rye and its respective finishes wash over the palate with notes of chalk dust

Retro represents a return to tradition while reinterpreting it for today