Chateau Tanunda 50 Year Old Vines Barossa ShirazMedium to deep crimson purple. Powerfully intense aniseed, blackberry, mulberry and blueberry fruit aromas, with ginger, mint notes. Vigorous and fleshy with generous blueberry, blackberry flavours, excellent mid palate richness and plentiful brambly chocolatey tannins. Winemaking: The grapes are destemmed, but not crushed, and spend seven days on their skins in open fermenters with hand plunging twice daily to more gently extract colour, flavours and

The nose of their classy New Zealand Pinot offers a rich fruit with subtle oak and some earthy notes

Grenache and Viognier is a relatively recent addition to Henschke's impressive range

Enjoy in a tall glass with a twist of lemon and tonic

Cawsey's Grenadine Cordial is the ultimate non-alcoholic mixer for cocktails such as the Rum Runner

crisp and smooth to the finish

more than 25 different malt whiskies are combined in its recipe

and 8% rye

Medium structured and juicy this is an elegant but approachable Shiraz Cab

This complex combination of oak casks delivers an extraordinarily smooth and delicate character

pears and peaches are intensified by the nose of this wine

lots of green tints in this young and easy drinking wine

Gantous & Abou Raad is an excellent Arak that is distilled three times from fermented white grapes with the best aniseeds to produce its famous smooth taste