First Flush DarjeelingLight, floral, and beautifully complex, First Flush Darjeeling captures the essence of spring in the Himalayan foothills. Harvested during the first pluck of the season, this tea is delicately processed with care to preserve its fresh, sweet character. The result is a golden amber cup with a soft body, gentle floral notes, and a crisp, elegant finish. Often called the "Champagne of Teas," this first flush is a rare seasonal treasure for the discerning

each selected to help pacify excess heat and restore equilibrium

cooling eucalyptus with a clean herbal finish

Best Enjoyed: After meals

and grounding earth tones

This vibrant blend of green rooibos

refreshing with a citrusy lift

Tasting Notes: Jasmine blossom

this potion is light

Best Enjoyed: Steeped at a low temperature to preserve flavor

tangy hibiscus blossoms

this luxurious infusion delivers deep chocolate notes layered with creamy

this is green tea at its most refined