2023 Domaine Paul Prieur Sancerre, Loire Valley, FranceABOUT THIS WINE The grapes are pneumatically pressed and vinified with no added SO2, before being aged in stainless steel without filtering. ABOUT THIS PRODUCER For 11 generations, the Prieur family has been winegrowers in the village of Verdigny, Sancerre. The present proprietors and winemakers are Luc Prieur and his father Didier (who himself took over from his father Paul in 1973). Three generations of Prieurs receive clients and visitors who have

to go along with Chardonnay and Pinot Noir

Marcelo Araujo started Textura with his family with the 2018 vintage

Located at the very northern end of Nuits Saint Georges

A great surprise for the domaine

Aged 9 months

with more granite than clay or manganese

It is then racked and pressed to 50% concrete eggs and 50% used oak

Since 2015 we have followed the organic regime and since 2018 the wines are certified organic

the bureaucratic processes are too much to battle on their own

and 10% Gewürztraminer

Our winemaking style allows us to makes wines that are high acid

Each terroir is conserved separately before blending