2018 Atlas Wine Co. Omen Red Blend, Sierra Foothills, California, USAABOUT THIS WINE Each vineyard is picked separately. The fruit is crushed de stemmedthen undergoes cold soaking for 3 days. Fermentation at 85F. Extensive skin maceration (From 10 to 20 days). Aged and blended in French oak for 9 months. ABOUT THIS PRODUCER Atlas Wine Co. focuses on sustainable practices and eco friendly wines. Bringing in grapes from several vineyards around the Sierra Foothills, this red Blend is a great example of elegance and

post office

100% whole cluster fermentation that's aged for 10 months neutral French oak Puncheons

people and the wine they produce

The hand-harvested bunches are direct-pressed and the juice settled naturally overnight

After a friend joked that he should learn how to actually make it

Not your typical Pinot Gris

La Migoua has the smallest amount of Mourvèdre in the blend

mountain-styled Cabernet Sauvignon

All their wines are made with grapes from their own vineyards and bottled in its own cellar

Some of the wines are fermented in stainless steel

with Merlot in dominance

When the cap sinks the wine is racked into foudres or 500–700L French oak barrels