2024 Domaine Gueguen “Côtes Salines” Bourgogne Blanc, Burgundy, FranceABOUT THIS WINE The vineyard is located in the village of Prhy on the Kimmeridgian, the upper layer of the Jurassic composed of limestone, with a South West exposure. After a long and delicate pressing, a cold settling of about twenty hours, the fermentation took place at around 16 to 18 Celsius using indigenous yeasts. Malolactic fermentation on fine lees from November to mid April then a light fining and filtration on earth in order to obtain a

Ben Jordan and Jay Zutant

but where the fruit comes from can’t actually be conveyed on the label

All grapes are hand-harvested and age one year in Slavonian oak and another year in French oak

pumping over

Just a few months after his visit

Fermentation and maturation is in stainless steel

the juice is clarified through cold settling overnight and then inoculated with selected yeast

A blend of Chardonnay from three vineyards within the Willamette Valley

The 2022 Dr

and precise

returned to southern Normandy to take over his family’s estate and orchards

when Neal began importing the singular Carema from Luigi Ferrando and the lovely traditional Barbaresco from the Anfosso family at DeForville